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Be-healthy fermented vegetable product with ginger and honey (1L)
Regular price 499,00 NOKRegular priceUnit price per
More to know 💚
What are the benefits of live good bacteria?
Stress, tension, lack of rest, poor diet, alcohol, antibiotics, food with preservatives disrupt the balance of the gut microbiome, leading to an overabundance of putrefactive bacteria and fungi. If putrefactive bacteria start to take over the digestive system, you can have health problems such as stomach pain, bloating, constipation, diarrhoea, headaches, sleep problems, freezing of the hands and feet, chest pain, chronic fatigue, pain in the abdomen, fear of food, depression, irritability and anxiety...
It is important that you get enough biologically active probiotics that have a positive effect on the intestinal microflora by killing harmful microbes.
Be-healthy products from tarmhelse.online are slightly different from other probiotic products on the market. Since then, we use spore biotics together with probiotics. Sporebiotics are more resistant than probiotics and can survive harsh conditions such as stomach acid or bile salts which can destroy probiotic cells. In research reports that the investigation of spore-based bacteria was able to prove 100% live on the way to the intestinal tract. In the large intestine, the bacteria colonize the intestinal wall and contribute to a greater diversity of the intestinal flora. 1 million lactic acid bacteria in spore form contribute to the formation of 30 billion new bacteria in the colon. That is why be-healthy fermented products from www.tarmhelse.online are superior to all other lactic acid bacteria on the market.
Also, as an added bonus, they are GMO-free, 100% natural, vegan, gluten-free, alcohol-free, and unpasteurized.
What Be-healthy fermented products contain?
1 gram of this concentrate contains between 800 million and 28 billion live lacto- and bifido bacteria.
BE-HEALTHY fermented products from tarmhelse.online contain beneficial nutrients from plants and/or vegetables, they are not only rich in live good lacto- and bifid bacteria, but are also enriched with naturally occurring vitamins, minerals and various other beneficial trace elements from the fermentation of plants and vegetables. The product is made from already fermented plants, which have their own unique properties. When the product is consumed with the addition of ginger, beetroot and other plants, the beneficial properties of these plants are transferred to your body.
How should I use be-healthy fermented plant products?
Shake well before use. The amount of fermented product should be at least 1 teaspoon per serving or 1 teaspoon per drink. The usual dose is 1-2 tablespoons per portion, taken with or before meals.
Great for making drinks for recovery, sports, picnics, travel and when going to the beach. The ratio between 1L drinking or mineral water to 50ml BE-healhy fermented product. Be-healthy fermented plant products can also be used to make probiotic-rich food.
How quickly does the Be-healthy fermented product go bad?
It does not become bad/unfit for use easily or quickly. Since this product contains live good bacteria, it will continue to live and ferment while you use it, bringing more good bacteria over time. This is usually a good thing because the product is better for your body and you need less. However, this means that it will also taste more sour after a while.
What is and how do I make probiotic food?
Probiotic food is chilled food of vegetable origin supplemented with BE-HEALTHY products from tarmhelse.online. Add BE-HEALTHY fermented product to thermally prepared chilled plant-based foods such as soups, stews, porridges, pancakes, etc., as well as to cold foods such as salads, side dishes, fruit desserts, juices, etc. to ferment for 10 to 15 minutes before eating.
Any unpleasant experiences when using BE-HEALTHY fermented product are related to cleansing the body. If this becomes uncomfortable, simply reduce the amount of BE-HEALTHY fermented product used.
Fermented BE-HEALTHY products are also suitable for making beer, baking bread, as an addition to salads or other dishes. It can also be used externally to treat fungal infections and wounds. It is effectively used with a patch on abscesses, pimples. Suitable for applying concentrated poultices to injured or punctured areas of the body. For face masks, head wash, body scrub or other cosmetic procedures. Can also be used to enrich pet food and even fertilize potted plants, vegetables, herbs after strong dilution.
Where should BE-HEALTHY fermented plant products be stored?
In the refrigerator or another cool place between 0℃ and +10℃
How long is 1L enough for?
If one uses the minimum dose of BE-HEALTHY fermented product, which is 1 teaspoon breakfast, lunch and dinner, is good for over 2 months. Usually 1 tablespoon is enough for over 1 month!